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Gum Drop Cake Recipe

Traditional Newfoundland Gum Drop Cake Recipe 1 cup sugar
1 1/2 cups butter
1 tsp. baking powder
2 cups flour
1 cup raisins
2 eggs
1/2 tsp. salt
1 cup warm milk
1 cup gum drops

Mix together sugar, eggs and butter until creamy. Add remaining ingredients and bake for 40-45 minutes at 350F.

Traditional recipes found on this site have been submitted by our visitors, found in old Newfoundland recipe cook books, etc. We do not copy recipes from other websites and we hope that other websites do not repost/copy the recipes found on this website. Photo may not be exactly from recipe, all recipe photos believed to be public domain. Thank you