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Newfoundland Recipes
By: Newfoundland.ws

Jam Jams

1 cup butter
1 egg
½ cup sugar
½ cup molasses
2 tsp baking soda
dissolved in 3 tbsp of boiling water. Enough flour to make a soft dough. Roll and cut out with cookie cutters. Bake 10-12 minutes. While hot spread with jam and place two together.

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