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Jam Jams Recipe
By Newfoundland.ws

Jam Jams

1 cup butter
1 egg
1/2 cup sugar
1/2 cup molasses
2 tsp baking soda
dissolved in 3 tbsp of boiling water. Enough flour to make a soft dough. Roll and cut out with cookie cutters. Bake 10-12 minutes. While hot spread with jam and place two together.
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