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Molasses Buns Recipe

Traditional Newfoundland Molasses Buns Recipe 1 cup molasses
1 cup raisins
1/3 lb shortening
1/3 lb butter
4 cups flour
1 cup warm water
2 tbsp brown sugar
3 tsp baking soda
1/4 tsp allspice
pinch salt

Sift together flour, spice, soda and salt. Melt butter and shortening. Mix brown sugar and molasses together. Add butter and shortening and mix well. Add raisins that are floured with 2 tbsp flour. Add water, then flour mixture. Bake 400 degrees for about 40 minutes.

Traditional recipes found on this site have been submitted by our visitors, found in old Newfoundland recipe cook books, etc. We do not copy recipes from other websites and we hope that other websites do not repost/copy the recipes found on this website. Photo may not be exactly from recipe, all recipe photos believed to be public domain. Thank you