3 tablespoons butter
1/3 cup sugar
2 egg yolks
2/3 cup sifted flour
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup milk
1/4 teaspoon vanilla
Cream butter and sugar; beat in the egg yolks. Add sifted dry ingredients alternately with the milk and vanilla.… Read the rest
Category: Desserts Recipes
Rhubarb Crumble Recipe
1/2 cup melted butter
1/2 cup flour
1 1/2 cups rolled oats
1 1/2 tbsp flour
2/3 cup brown sugar
3 cups raw rhubarb
1/2 cup sugar
Combine melted butter, rolled oats, first amount of flour and brown sugar. Firmly press 3/4 of mixture into a 9 inch pie plate.… Read the rest
Partridge Berry Steamed Pudding Recipe
Melt approx. 3 Table Spoons of Margarine/Butter, then add milk, as much as you may think that’s needed, usually 1 1/2 cups of milk, mix in with the melted Butter add a Tbsp or more of Vanilla.
Measure out a couple cups of Flour, approx 2 or more, if desired, cups Flour, 3 Tsp.… Read the rest
Partridge Berry Pudding with Rum Sauce Recipe
Pudding:
2 heaping cups of fresh or frozen partridge berries
2 cups sugar
1 tsp. baking soda
2 eggs
2 tbsp orange rind
4 cups flour
3 tsps baking powder
1-1/2 cups orange juice
1/2 cup melted butter
Sauce:
3 round cups brown sugar
1-1/2 cups water
1 tbsp butter
1 oz dark rum
corn starch to thicken
Instructions for pudding: In a large bowl mix the dry ingredients together.… Read the rest
Old Fashioned Christmas Pudding Recipe
1 cup of flour
1 cup of suet
1/2 cup of molasses
1 cup of currents
1/2 tsp. baking soda (dissolved in hot water and added last)
1/2 tsp. cloves
1/2 tsp. nutmeg
1 cup of bread crumbs
1/2 cup brown sugar
1 cup of raisins
1 cup of mixed peel and cherries
1 egg (beaten)
1 tsp.… Read the rest
Newfoundland Trifle Recipe
2 cups cake cubes
1/3 cup fruit juice or 1/4 cup rum or sherry
2 cups drained sweetened fruit, cut into pieces
2 cups soft custard
Whipped cream
Fruit of your choice for garnish
Directions: Divide cake into serving dishes. Dribble juice or rum over cake.… Read the rest
Newmans Port Chocolate Cake Recipe
10 (1 oz.) squares unsweetened chocolate
3/4 cup butter
5 egg yolks
3/4 cup white sugar
3/4 cup Newman’s Port
1/2 cup all-purpose flour
5 egg whites
1/2 tbsp. cream of tartar
3 tbsp. white sugar
1 cup chopped walnuts
6 (1 oz.)… Read the rest
Molasses Pudding Recipe
2 1/2 cups flour
1 tsp baking soda
1/2 tsp salt ( omit if salt pork is used)
1 tsp mixed spice
1/2 cup butter or 1 cup suet (cut fine) or 1/2 salt pork ( cut fine)
1 cup molasses
1 cup milk or water
1 cup raisins
1 cup currants (optional)
1/3 cup peel (optional)
Sift flour, soda, salt, and spice.… Read the rest
Gingerbread Recipe
2 1/2 cups flour
1 1/2 tsp. baking soda
1/2 cup butter or shortening
1/2 cup sugar
1 cup molasses
1 tsp. cinnamon
1 tsp. ginger
1/2 tsp. salt
1 cup hot water
Cream shortening, sugar, and egg. Blend well. Sift flour, soda, and spices together and add to creamed mixture with hot water.… Read the rest
Figgy Duff Recipe
“Figgy” refers to the raisins and “Duff” refers to the dough mixture.
2 cups breadcrumbs
1 cup raisins
1 tsp. baking soda
tbsp. hot water
1/4 cup butter, melted
1/2 cup flour
1/2 cup molasses
1 tsp each of ginger, allspice & cinnamon
To make breadcrumbs soak dry bread in enough water to soften.… Read the rest