Base:
- 1/2 cup Butter
- 1/2 cup brown sugar
- 1-1/2 cup Flour
- 1 tsp. baking powder
- 1 egg yolk
- 1 tsp. vanilla
Layer:
- 1/2 cup shredded coconut
- 1 cup cut up dates
- 2 cups. whole green and red cherries
- 1 cup pecan halves
- 1/2 can Eagle Brand condensed milk
Base: Mix all ingredients together and press lightly in an ungreased 9×9 Inch pan.
Layer- Sprinkle coconut over base. Sprinkle dates over coconut layer. Sprinkle red and green cherries over date layer. Sprinkle pecan halves over cherry layer. Pour 1/2 can milk over pecan layer. Bake at 325 degrees for 30 minutes or until golden brown.
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