Christmas Recipes

Newfoundland has a rich culinary history and is known for its delicious and unique Christmas dishes.

Christmas Pudding: This rich and flavorful dessert is made with breadcrumbs, dried fruit, molasses, spices, and brandy, then steamed until tender and served with a warm sauce.
Mincemeat Tarts: Mincemeat tarts are a traditional Christmas dessert made with a mixture of dried fruit, sugar, spices, and brandy, baked in a flaky pastry crust.
Nanaimo Bars: Nanaimo bars have become popular in Newfoundland. They are made with a base layer of graham cracker crumbs, coconut, and almonds, topped with a layer of sweet vanilla custard, and finished with a layer of chocolate.

These are just a few of the many delicious Christmas recipes that can be found in Newfoundland. Whether you prefer traditional dishes or something a little more unique, there is sure to be a recipe that will help make your holiday season bright and festive.