1 lb Fresh Scallops 30/40 count
250ml Central Dairies 35% Whipping Cream
2 tsp chopped fresh tarragon
2 tsp Spy Glass Butter
125ml white wine
Seasoning:
1 lb cooked saffron risotto
Garnish with julienne of red, yellow and green peppers
Lightly pan sear scallops in Spy Glass Butter.… Read the rest
Category: Fish Recipes
Mussels Steamed in White Wine Recipe
2 lbs Mussels
1 Cup Dry White Wine
2 Shallots (Chopped)
2 Tbl Unsalted Butter
2 Tbl Chopped Flat Parsley
Fill a sink 1/2 full of cold water. Add the mussels and toss
them around. Pull the beards and scrape off any barnacles
from each mussel (inspecting them to make sure that they are
tightly closed).… Read the rest
Steamed Mussels with Cream Sauce Recipe
6 lbs Fresh Mussels
1 medium Shallot, finely chopped
4 oz Butter
1 cup Dry White Wine
1 cup Heavy Cream
one-half fresh lemon, juiced
one-quarter bunch fresh parsley, chopped
salt and white pepper to taste
Scrub mussels thoroughly, make sure they are clean an free
of sand.… Read the rest
Maple Salmon Recipe
Ingredients:
2 salmon fillets skin on
1 tbsp fresh or dried dill
1/2-cup thick maple syrup
Juice of a lemon
4 tablespoons vegetable oil
1/2-cup butter
3 tbsp balsamic vinegar
1/2 tsp salt
1/4 tsp pepper
Melt butter in saucepan. Turn heat to low.… Read the rest
Baked Halibut Recipe
10 thin slices of salt pork
1 medium onion
3 lb. halibut (sliced into steaks)
pepper
2 tablespoons margarine
1/4 cup day old bread crumbs
Put eight slices of pork in bottom of baking dish, sprinkle
with onion. Wipe halibut with damp cloth and place over
onion.… Read the rest
Newfoundland Frittata Recipe
1/4 to 1/2 cup of cooked fish (preferably salt cod)
1/4 cup of sliced mushrooms
1/4 cup finely chopped green onions
1/4 cup green pepper
1/4 cup red pepper
6 eggs
1/4 cup milk
2 tbsp olive oil
1 crushed garlic
salt, cayenne or black pepper to taste
Please note if you use salt cod it must be first soaked in a large pan of water of overnight.… Read the rest
Fishermans Treat Recipe
8 large cabbage leaves
2 tsp. pork fat
1/2 lb. sausage meat
1 medium onion
2 cups tomatoes (chop)
1/2 tsp. salt
pepper
1 tablespoon sugar
1 1/2 cups cooked spaghetti
Cook cabbage leaves in boiling water for five minutes. Drain.… Read the rest
Fishermans Brewis Recipe
2 cups fat pork
1 pkg. Fillets or fresh fish
5 cakes hard bread ( soaked in cold water overnight)
Fry fat pork until a little brown, add fish, cook until you can remove bones, add hard bread, bring to a boil, mash right away and serve.… Read the rest
Fish Chowder Recipe
1 1/2 lb. Cod fish fresh or frozen
1/2 cup diced celery
2 cups hot water
2 cups diced raw potatoes
1/8 tsp. Pepper
1/4 lb. Salt pork (optional)
1/2 cup finely chopped onion
1 chicken bouillon cube
1 tsp. Salt
2 cups whole milk
Thaw fish or fillets if frozen.… Read the rest
Fish Cakes Recipe
2 lbs fresh or salt cod (boiled)
8 med boiled potatoes (mashed)
1 med diced onion
small piece of salt pork.
Cut salt pork into small pieces and fry until brown in frying pan. Remove pork cubes, leaving fat in pan to fry fish cakes.… Read the rest