Soup Recipes

Newfoundland is known for its rich and flavorful cuisine, including a variety of soups. Here are some popular soup recipes from Newfoundland:

  1. Pea Soup: Pea soup is a traditional Newfoundland soup made with green peas, ham, and a variety of seasonings. It is hearty and filling and is often served with crusty bread.
  2. Fish Chowder: Fish chowder is a staple of Newfoundland cuisine, made with fresh cod, potatoes, onions, and milk or cream. It is thick and comforting and is often garnished with fresh herbs and a squeeze of lemon.

These are just a few of the many delicious soup recipes that can be found in Newfoundland. Whether you prefer something hearty and filling, or light and refreshing, there is sure to be a soup that will satisfy your cravings. Each of these soups is a delicious representation of the rich culinary heritage of Newfoundland.