Caribou or Moose Hunters Delight Recipe

Cut Caribou or Moose in cubes, brown in heavy skillet using Olive oil or Peanut oil.

Remove and place in casserole dish. Sprinkle with 2 tbsp of cooking sherry. Lay aside and make sauce.

Sauce:
5 med onions sliced
12 large mushrooms quartered
1 tsp Heinz 57
1 tsp tomato paste
3 tbsp flour
1 cup beef consume
1 cup of red wine
1 bay leaf
1/2 tsp thyme
1/4 tsp marjoram
2 tbsp chopped parsley (for garnish only)

Saute onions and mushrooms use a little oil.… Read the rest