Hot Rum Toddy Recipe

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Hot Rum Toddy Recipe
Hot Rum Toddy Recipe:
  • 2 oz rum
  • 1 tsp sugar (or 1 teaspoon honey)
  • 5 1/2 of boiling water

Place a sugar cube or equivalent into an Irish coffee cup or mug. Fill 2/3 full of boiling water. Add rum and stir. Garnish with a slice of lemon, dust with nutmeg, and serve.  

Hot Rum Toddies are often enjoyed during the cold winter months in Newfoundland as a comforting and warming drink and are believed by some to have medicinal properties that can help relieve cold and flu symptoms.

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