Caribou or Moose Heart
Stuffing:
3 cups breadcrumbs
1 onion chopped finely or
2 Tbsp onion flakes
2 Tbsp Newfoundland savory
1/4 cup melted butter
Mix together and stuff in heart. Bake at 350 degrees for 1 1/2 hours, or until heart is tender. HINT: Wrap heart in parchment paper and foil to prevent drying out.
Photo Credit: Trevor
