Butter Icing
Butter icing is a popular frosting used in Newfoundland baking. It’s versatile and can be used to decorate cakes, cupcakes, and cookies. Click on above photo to see recipe.
Cake Recipes
Newfoundland has a rich tradition of baking, and there are several cakes that are popular in the region. Some of the most beloved Newfoundland cakes include:
- Boiled Raisin Cake – a rich, spicy cake that is made with molasses and raisins. It’s often served with a dollop of whipped cream or a drizzle of caramel sauce.
- Dark Fruit Cake: a traditional Newfoundland Christmas cake that is loaded with dried fruit and nuts and soaked in rum or brandy.
- Blueberry Cake: This cake features juicy wild blueberries baked into a tender and moist vanilla cake. It is a summer favorite and is often served with whipped cream or vanilla ice cream.
Overall, Newfoundlanders have a sweet tooth and love their cakes, and there are many delicious options to choose from.
Banana Bread Recipe
Banana bread is a classic quick bread that is easy to make and a great way to use up ripe bananas. This recipe makes a delicious, moist and tender banana bread that is perfect for breakfast, brunch, or as a snack. Click on above photo to see recipe.
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