- 1 Tbsp. corn starch
- 1/4 cup sugar
- 1/4 tsp. salt
- 2 Egg yolks
- 2 cup milk
- 1 tsp. vanilla
Mix corn starch, sugar, and salt in top of double boiler. Add egg yolk, mix sell; gradually stir in milk. Place over boiling water; cook, stirring constantly, until slightly thickened (about 5 minutes). Remove from heat, cool; add vanilla, chill.
