With the freshest ingredients from our oceans, lakes, rivers, game, plants and gardens. Lobster. Cod. Caribou. Salmon. Moose. Served up in recipes handed down generation to generation.
Taste recipes you’ve never heard of. With names you’ll never forget. Colcannon, Doughboys, Pea Soup, Salt Fish and Brewis, Toutons, and Cod Tongues to name a few. Come make new friends over a delicious Jigg’s Dinner, long the staple of a traditional Newfoundland ‘scoff’. There’s sure to be a song and a dance and a ‘yarn’ to follow. For desert try Figgy Duff, a delicious 16th-century steamed pudding that’s still very much a favorite today.
For a taste of the new Newfoundland and Labrador cuisine, try Salmon Ravioli, Braised Rabbit Pie, Caribou Bourguignon, and Bakeapple Cheesecake.
Traditional recipes found on this site have been submitted by our visitors, found in old Newfoundland recipe cook books, etc. We do not copy recipes from other websites and we hope that other websites do not re-post/copy the recipes found on this website. Photo may not be exactly from recipe, all recipe photos believed to be public domain. Thank you
These Raisin Squares are a delicious and comforting treat that are perfect for breakfast, dessert, or as a snack. You can also add in other ingredients like nuts, spices, or dried fruit to customize the flavor to your liking. Click on above photo to see recipe.
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Raisin Tea Buns are a classic treat in Newfoundland. These Raisin Tea Buns are a delicious and comforting treat that are perfect for breakfast or as a snack. Enjoy them warm from the oven or toasted with a spread of butter or jam. They are a staple of Newfoundland cuisine and are sure to become a new favorite! Click on above photo to see recipe.
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Peanut Butter Bars are a popular and delicious dessert or snack option. Enjoy your delicious and easy-to-make Peanut Butter Bars! Click on above photo to see recipe.
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Molasses Cookies are a classic and beloved treat in Newfoundland. Enjoy these delicious and traditional Newfoundland Molasses Cookies! Click on above photo to see recipe.
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In some parts of Newfoundland, a St. Patrick’s Day tradition was to make molasses candy! Click on above photo to see recipe.
Molasses Candy Recipe Read Post »
Molasses Buns are a staple in Newfoundland, especially for breakfast or as a sweet treat. Enjoy these warm and sweet Newfoundland Molasses Buns! Click on above photo to see recipe.
Molasses Buns Recipe Read Post »
